International Functional Food Conference (IFFC) 2017
2nd International Functional Food Conference (IFFC) 2017
Organised by
Taylor's University
School of Biosciences
Taylor’s University, Lakeside Campus
7–9 August 2017

Registration Fees

Category Early Bird
(By 15th May 2017)
Standard
(16th May 2017 onwards)
 
Local
(RM)
International
(USD)
Local
(RM)
International
(USD)
  Participant
800 270
900 320
  Participants with MIFT professional     membership & TU staff
650 NONE
800 NONE
  Student
480 160
530 190
  Industry/non-academic
960 320
1060 370
  Non-presenter/accompanying person
480 160
530 190

Fees are inclusive of conference materials, lunches, refreshments, gala dinner and a certificate of participation.

Payment Options:

1. Bank drafts or cheques must be made payable to: TAYLOR'S UNIVERSITY SDN BHD
2. All local payments may be made in Ringgit Malaysia and all foreign bank drafts / cheques / telegraphic transfers     in USD to the following:

Account Name:TAYLOR’S UNIVERSITY SDN BHD
Bank:OCBC Bank (Malaysia) Berhad
Bank Address: Menara OCBC (KL Main Branch)
18, Jalan Tun Perak,
50050 Kuala Lumpur.
Bank Account No:701-130855-6
Company Registration:149634D
Swift Code:OCBCMYKL

Important Note:
1. Once payment is made, kindly email a scanned copy of TT slip to the following address: iffc2017taylors@gmail.com
The IFFC secretariat will confirm your registration upon receiving your email.

2. On the back of the cheque, please write “Name of the participant for 2nd International Functional Food Conference 2017 – School of Biosciences” and post to

Dr. Chua Lin Lin
School of Biosciences, Taylor’s University Lakeside Campus, No. 1, Jalan Taylors,
47500 Subang Jaya.
+603-5629-5090

Cancellations & Transfers:

There will be no refund for cancellation of registration. Registration is transferable to a colleague at any time prior to the conference, provided the conference Secretariat is advised in writing.



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